My first experiment with baking.
I tried Raagi cookies and it turned out really well. I used to feel baking cookies is kind of professional thing but after making this at home found it really easy and simple.
My toddler loves it and that excites me to try out more recipes.
Ingredients :
1/2 cup Raagi Flour
1/2 cup Wheat Flour
1 tspoon baking powder
1/2 cup Powder Sugar
little milk
Mixed all the ingredients well using fingers and add desire quantity of lukewarm milk to prepare the dough. Dough should not be too hard or too soft. Wrap it in the fresh wrap and put it in refrigerator for 15 minutes.
Now dust some wheat flour and roll out the dough in round shape like chapati. Cut it using cookie cutter or any round shape lid. Place it in a greasy tray. Bake it in convention mode at 180 for 15 to 20 minutes. Let it cool down for around 10 minutes and the cookies are ready.
